Sampling Sensations!

 

Last week, Year 3 enjoyed sampling a range of ingredients in order to decide the best combination for their very own Stone Age bread.

What ingredient surprised you the most and why?

What were the health benefits of the ingredients we tasted?

Why would this be useful when living in the Stone Age time?

 

 

4 Comments

  1. This was really fun. I was looking forward to trying the foods and all sorts of things. In the end our bread looked modern like we wanted it to be. Not to be like the Stone Age bread. It tasted really good and it was reeky wRM.

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